
Floyd on France
Series Overview
Globetrotting gastronaut and bon vivant Keith Floyd nips over the channel to savour the best of French cuisine.
Broadcast Schedule & Network Information
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1 Season • 7 Episodes
1987 – 1987
Premiered: Tue, Sep 1, 1987
Creative Production Team
Latest Aired Episode
Season 1, Episode 7: “A Farewell to France”
Keith Floyd retraces his steps in all the regions from his tour, reminding people of the main ingredients of each region. In Provence he visits the restaurant of Andre Guige where a wide selection of Provencal food is displayed. He tries two local wines, Cote de Ventou and Gigondas, in the Provence area with wine experts. He goes back to the Perigord region where he cooks a soup with haricot beans and toasted goat's cheese served with a walnut salad. Finally, he travels to Morlaix in Brittany and talks to Patrick Jefroid on how he cooks on hot stones. (1987)
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Frequently Asked Questions About Floyd on France
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What is Floyd on France about?
Globetrotting gastronaut and bon vivant Keith Floyd nips over the channel to savour the best of French cuisine.
How many seasons does Floyd on France have?
Floyd on France comprises 1 season available to explore.
Who stars in Floyd on France?
Key cast members in Floyd on France include Keith Floyd.
Who created or directed Floyd on France?
Floyd on France was developed and directed by Not specified.


















