Enquête sur la nourriture low-cost
Synopsis
From France to Romania, this investigation delves into the hidden side of "low-cost" food production. It examines how industries cut costs, focusing on minced meat, kebabs, and crêpes, revealing questionable practices and deviations from traditional recipes.
Key Information & Fast Facts
- Director
- Julie Pichot
- Original Title
- Enquête sur la nourriture low-cost
- Country of Origin
- France
- Spoken Languages
- French
- Runtime
- 1h 35m
- Production Studios
- RMC Story
Creative Leadership & Key Crew
Julie Pichot
Department Leadership Roster
Julie Pichot
Director
Production Stills & Gallery
Official cinematic photography and background stills for Enquête sur la nourriture low-cost.
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Frequently Asked Questions About Enquête sur la nourriture low-cost
Quick factual answers about cast, synopsis, director, box office, and release information.
What is Enquête sur la nourriture low-cost about?
From France to Romania, this investigation delves into the hidden side of "low-cost" food production. It examines how industries cut costs, focusing on minced meat, kebabs, and crêpes, revealing questionable practices and deviations from traditional recipes.
Who directed Enquête sur la nourriture low-cost?
Enquête sur la nourriture low-cost was directed by Julie Pichot.
Who stars in Enquête sur la nourriture low-cost?
The principal cast of Enquête sur la nourriture low-cost includes Not specified.
When was Enquête sur la nourriture low-cost released and how long is it?
Enquête sur la nourriture low-cost was released in the theatrical window with a total runtime of 1h 35m.