Pure & Simple: An Introduction to the Joys of Canning
Synopsis
Join renowned fun and rewarding than ever. chef Alice Waters Alice will even take you of Northern California's Chez Panisse as she leads you step- through a pair of easy, scrumptious recipes -one a spicy for and tomato salsa, by-step through the pure simple joys of canning. You'll be amazed at how easy it is to create delicious, nutritious snacks and meals that come from the freshest ingredients, picked at their peak of perfection. You'll be introduced to the simple procedures that make home canning more the other for preserving the wonderful taste of fresh green beans. See why so many people get so much pure enjoyment out of the and simple process of canning!
Top Cast
Explore Star Directory →Release History & Theatrical Window
May 9, 1997
Physical Home Media
Key Information & Fast Facts
- Director
- Alice Waters
- Screenplay & Story
- Alice Waters
- Original Title
- Pure & Simple: An Introduction to the Joys of Canning
- Country of Origin
- United States of America
- Spoken Languages
- English
- Runtime
- 18m
- Production Studios
- Ball Home Canning, Kerr Home Canning
Creative Leadership & Key Crew
Alice Waters
Alice Waters
Department Leadership Roster
Alice Waters
Director
Alice Waters
Writer
Age Classification & Content Advisories
Official viewer rating standards and content warnings across international classification boards.
NR: Not Rated — Evaluated outside standard classification boards.
International Certification Matrix
Not Rated — Evaluated outside standard classification boards.
Production Stills & Gallery
Official cinematic photography and background stills for Pure & Simple: An Introduction to the Joys of Canning.
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Frequently Asked Questions About Pure & Simple: An Introduction to the Joys of Canning
Quick factual answers about cast, synopsis, director, box office, and release information.
What is Pure & Simple: An Introduction to the Joys of Canning about?
Join renowned fun and rewarding than ever. chef Alice Waters Alice will even take you of Northern California's Chez Panisse as she leads you step- through a pair of easy, scrumptious recipes -one a spicy for and tomato salsa, by-step through the pure simple joys of canning. You'll be amazed at how easy it is to create delicious, nutritious snacks and meals that come from the freshest ingredients, picked at their peak of perfection. You'll be introduced to the simple procedures that make home canning more the other for preserving the wonderful taste of fresh green beans. See why so many people get so much pure enjoyment out of the and simple process of canning!
Who directed Pure & Simple: An Introduction to the Joys of Canning?
Pure & Simple: An Introduction to the Joys of Canning was directed by Alice Waters.
Who stars in Pure & Simple: An Introduction to the Joys of Canning?
The principal cast of Pure & Simple: An Introduction to the Joys of Canning includes Alice Waters.
When was Pure & Simple: An Introduction to the Joys of Canning released and how long is it?
Pure & Simple: An Introduction to the Joys of Canning was released in 1997 with a total runtime of 18m.
What is the age rating and content advisory for Pure & Simple: An Introduction to the Joys of Canning?
Pure & Simple: An Introduction to the Joys of Canning holds official age classifications: US: NR (Not Rated — Evaluated outside standard classification boards.).